Thanks and cannot wait to try them! It is also versatile. This comforting addition adds in a smoked sausage and parmesan to kick it up a notch and make a traditional starter the main meal. Calories 366 Calories from Fat 225 % Daily Value* Fat 25g 38%. Stir rice into the skillet, sprinkle with … We have put together a list of 15 dishes that will complement your meat dishes perfectly. Recipe: Smoked sausage stuffing 5) Herby Roasted Potato Salad (Because the More Potato Salad the Better) Because it is such a crowd-pleaser, we had to include this much-loved potato salad. Add the cooked rice, garlic powder and onion salt. My favorite summer grilling indulgence is making cheesy, bacony, spicy, jalapeno poppers. The perfect fresh and zesty salad to cut through the richness of meat, this recipe is also ridiculously easy to make. While it might be a little jiggly, the knife should still come away clean. Use ​spicy sausage or kielbasa in … Mix up a pot of this concoction on the next rainy day you have and make everyone happy! Grill 30-40 minutes or until potatoes are tender, flipping once half-way through (be careful opening the packets to check for doneness, the steam inside is VERY hot)! Bring to a boil and simmer for about 20 minutes. 1 (14 ounces) package turkey kielbasa, cut into 1/4 inch rounds, 1/2 yellow, red or orange bell pepper, diced. Amount Per Serving. 5 cups chicken stock, divided. Slice the smoked sausage, and add it to the cooked vegetables. I'm sharing everything I learn along the way on my journey from amateur to pitmaster. For a weeknight dinner, slice and sauté with broccoli rabe, freshly minced garlic, and crushed red pepper, for extra heat. Place the sausage on the cheese and bread and fold everything together, butter sides facing out. Add the slice smoked sausage and onions. Stir in cooked sausage and cannellini beans (you can add more broth at this point to thin if desired). If you have any others you would like to recommend, let us know in the comments section below, and if you found this article helpful, be sure to share! Broil for 2-3 minutes, or until cheese is bubbly and golden. Consider this updated take on cheesy broccoli and rice by adding in All in all, this is a very grown up recipe, and breathes life into the humble sprout, and will do much the same at your next barbecue. This Smoked Sausage & Turkey Brunswick Stew is loaded with smoked sausage, turkey, lima beans, corn, tomato sauce, chicken broth, and BBQ sauce. The correct directions can be found on “Whole and Heavenly Oven” website . I have searched the whole page for the servings amount for these recipes and cannot find it anywhere. When lentils are soft and soup is ready to be served, season to taste with salt and pepper. Bake for an additional 35 – 45 minutes (or until potatoes have browned a bit and everything is nice and roasted). Good Ol' Smoked Sausage, Tomato and Cheese Sandwich (lovely sandwiches) 10. The only issue with this is that you might find yourself filling up on the side dish and have no room for the main meal. *You might also like: Fresh Pumpkin Cornbread Recipe. Feeling crafty? Thinly slice the smoked sausage and add it to a large skillet with 1 tablespoon of olive oil. Saute till sausage is browned and veggies are crisp tender, about 8 minutes. The instructions for the “marinated and grilled summer veggies with sausage” is still not right. It’s time everyone stopped making terrible, soggy stuffing. Serve it with a delicious creamy chimichurri-style sauce to kick it up a notch. This is one of those super simple recipes that hopefully you will love and make again and again. Smoked Sausage … Add sausage and cook until slightly browned, tossing occasionally about 5 minutes. The potatoes in this salad are also roasted, which gives them a whole different taste and texture that’s (in our opinion) vastly better than standard boiled potatoes. Heat grill to 400-degrees (you can do this in your oven, too, at the same temp.). Smoked sausage. Grilled watermelon? Super easy to make and ready in under 30 minutes! Much better. It also can be made from turkey, pork, beef, or a combination of meats. Sauteed cabbage, peppers, and onions smother a good sausage for a taste combo created as a deep Southern take on the Southwestern fajita. Finally add the smoked sausage back into the pan, and add a couple more pinches of salt and pepper, if necessary. Add sausage to pan and brown about 5 minutes. Serve warm, top each serving with parmesan cheese. The sausage and sauerkraut alone would be considered a complete meal in Germany--but this is more of a lunch than dinner. The picture looks amazing and I would love to try it. The ingredients needed to make this dish are not fancy or obscure, rather it is the way they all come together so well which makes this such a satisfying meal. Remove from heat, stir in Parmesan cheese. Smoked Sausage and Tomato Fettucine. 1 teaspoon coconut sugar (or brown sugar). A lot of people don’t think of sausage in a soup, but when you ponder the concept, it makes a lot of sense. 12 ounces hard alcoholic cider . This soup recipe is a DREAM. If you want to a more substantial meal, think of something sweet-sour to play with the sauerkraut. Jamaican Lime? Depending on how hot you can get your smoker you may want to finish it with a quick broil in the oven. Sure, if they are cooked the wrong way they are bitter and stinky, but we can do better than that. Bacon bits in butter. Whatever the case, this side dish is super easy, absolutely scrumptious and you will no doubt serve it up time and time again. Serve hot. 8. 5. The Eckrich Smoked Sausage paired so well with each of the three dipping sauces. Check your email, and click "Confirm" and well send you a copy of the smoking chart. This particular recipe includes thyme and onions to give it an extra savoury kick, making it right at home next to your sausages or steak. This smoked sausage pasta recipe is quick, uses a handful of everyday ingredients, and it'll hit the spot on busy weeknights!. Great with some freshly grated Parmesan cheese on top. Preheat grill over high heat for 10 minutes then turn heat down to medium-high. Cook, stirring occasionally, until onions are soft, about five minutes. Canned baked beans on toast might do the job of filling your tummy if you have no time to cook, but home made baked beans can do much more than that. Even better, the mixture for these balls can be made ahead of time and frozen, so you can enjoy the salty, bready goodness any time, simply let the mix thaw out and you are ready to go. In a large pan over medium heat add about 1 tablespoon olive oil. What makes it so special is the slices of smoked sausage. Serve skewers with dipping sauce. I could easily survive eating only salads for lunch and dinner. Serve immediately. In a separate skillet, brown the sliced kielbasa for around 5 minutes in 1 tbsp of olive oil over medium-high heat. One pan concoction are all the rage for the busy, on the go cook of the family. Spray both sides of skewers with nonstick spray then grill for 1-2 minutes per side or until shrimp are opaque and cooked through. Add garlic and cook until fragrant, 1-2 minutes. Cover, reduce heat and cook about 5 minutes. You can do a lot with this recipe and add in your favorite flavors to make it all yours. Ranchy bacon cheddar? Add smoked sausage, onion, celery, and carrots to skillet. Season with additional salt and pepper if needed. Toss in broccoli and continue to stir non-stop until broccoli is almost completed. 21 BBQ Recipes for Fall & Winter: #7 is to Die For! It goes very nicely, sliced very thin, on bread or toast, sliced rolls, or on crisps/crackers. My older daughter’s favorite was the Apricot Sweet Chili Sauce – sweet and spicy, the perfect complement to the savory smoked sausage. **Note** This email might be in your 'Promotions' folder. Käsespätzle are served as a main course, never as a side dish. ), Combine mayonnaise, remaining Tablespoon Cajun seasoning, and lemon juice in a bowl then mix to combine. Saute on medium heat for 5 minutes, allowing the pregoies to brown some before adding back in the A simple and savory cold pasta salad made with smoked sausage (or salami), veggies, gluten free pasta and Oregano Mustard Vinaigrette salad dressing. Cook, stirring occasionally, for about 5 minutes, until the onion begins to soften. Serve hot. Now as the founder and editor in chief of Smoked Barbecue Source I get to grill, barbecue and write about meat for a living! Bake for 30 minutes. By the way, the bacon butter is really versatile. Stir in the fresh spinach, one cup at a time, until wilted. We have some amazing yellow … Bring to a simmer. Fire Roasted Brussels Sprouts with Fennel and Prosciutto, Grilled Watermelon & Fennel Salad with Charred Lemon Vinaigrette, Grilled Corn with Bacon Butter and Cojita Cheese, The Best Smoker Thermometers for Mastering Temperature Control, Smoking Your First Brisket – Advice From Aaron Franklin. 1 (12 oz) fully cooked smoked sausage, any variety. You’ll want to serve this over rice to catch every last drop! We hope you enjoyed this roundup of the 15 best barbecue side dishes. You can also make these a day or two in advance and then just reheat them when it is time to serve. Easily save as a PDF so you can refer back to it whenever you need. Smoked sausage is sautéd with carrots, shallots, and garlic then simmered with creamy white beans and a parmesan cheese rind in chicken stock for just 15 minutes. Use the recipe here and swap in smoked sausage for the Canadian bacon called for; finish with a generous sprinkle of cheddar cheese. You can easily cook this in the smoker while your main protein is resting. Hi, love the recipes and bookmarked this page ? You can unsubscribe at any time. Most side dishes are quick and easy to make, and the ones in this list will perfectly complement any barbecue. Try using a rye bread to really bring out the flavors of this cheesy combo. In fact, when cooked right, brussels sprouts are delightful. Return pot with oil to medium heat, add carrots, onion, and celery and saute 3 minutes (while scraping bottom of pan to get the browned bits), add garlic and saute 1 minute longer. Nutrition Facts. We may earn an affiliate commission at no extra cost to you if you buy through a link on this page. **Note** This email might be in your 'Promotions' folder. This salad is a great way to balance out the heavier flavors of grilled or smoked meats. But what might I serve with them? Add lentils, crushed tomatoes, chicken stock and bay leaf, stirring well to combine. If you add it all at once, the skillet will be too full to stir. Recipe: Grilled Watermelon & Fennel Salad with Charred Lemon Vinaigrette. If you’ve never heard of pork brisket, you’re not alone. Store in refrigerator (can be done 1-2 days ahead of time.). Add back into the skillet the sausage and the charred onions and peppers, plus the rest of the stock, and stir to combine everything well. Stir once or twice while the pasta cooks to keep it from sticking. Let us know below how you love to prepare the yummy flavors of smoked sausage off the grill and don’t forget to save and share this list to keep coming back for more! Spread one side of each slice of bread with a Tablespoon of butter. As the son of a vegeterian, I grew up dreaming about meat. Slice the green onions and sprinkle them over top. Over the years grilled cheese has morphed from a simple comfort food into an explosion of colors and flavors – as a comfort food. Top with remaining mozzarella cheese. Drain grease. I think coleslaw might be the perfect side dish to go with any barbecue meal because of how well it cuts through rich, sweet, fatty meat. Mix the sausage, cream cheese, and Parmesan cheese in a large bowl. Reduce the heat to low, and drizzle in a little more oil (about a tablespoon or so); add in the tomato paste and about ½ cup of the stock and stir or whisk to blend, allowing it to cook for about 15-30 seconds just to cook out the raw flavor and soften it a little bit. Simmer, set, and serve! Add the beaten eggs and cook till set. What To Serve With Smoked Sausage And Bean Soup. If you’re a fan of having meat in your baked beans, you will love this recipe. Prepare pasta according to package directions; drain and set aside. Don’t be afraid to double the batch and enjoy it the next day. Bring to a boil, reduce … From a hearty hamburger soup to a bowl of classic chicken noodle soup, they’re warm, comforting and nourishing! If you don’t have any time and you are low on ‘fancy’ ingredients, then this recipe will save the day. Serve with a side salad and dinner is ready in less than an hour. Its recipe varies based on region, but this sausage link is usually made with a blend of pork and veal and tinged with seasonings like caraway, nutmeg, and coriander. Just before serving, freshly chopped spinach and grated parmesan cheese is stirred in until wilted. See full disclosure. Air Fryer Smoked Sausage and Potatoes with Peppers is a great weeknight meal with just a little prep. Season with salt and pepper and serve! Goulash with Smoked Sausage. 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And scrumptious flavors with every bite together better than sausage and cook until fragrant, 1-2 minutes per side until... Tasty way of eating your greens brisket, you have to put away some of your favorite and... For these recipes and bookmarked this page maple syrup seasonal flavors screams summer like! A medium saucepan combine the rice and chicken stock and bay leaf, stirring occasionally … make the while! “ an oldie but a goodie ” applies to this creamy, which …! Get enough soup recipes regardless of what time of year it is time to this. Goulasch or Sauerbraten or even lentils 5 oz if using ) and give everything good... A salad and dinner with 1 Tablespoon olive oil over medium-high heat Porter asked. With any sides little smoky, savory, and there are also some BBQ spices incorporated broth and until... Any season mayonnaise, remaining Tablespoon Cajun seasoning, and set aside, spread 2 Tablespoons of cream cheese 1. Salad you are still looking for your go-to potato salad recipe I suspect you just. In parmesan cheese is stirred in until wilted taste ) in chicken broth crowd-pleaser... A German potato salad compliments smoked meats, but can just as easily go with roast or! To tacos or nachos even better its name from being safe to eat without refrigeration even... Create an easy, filling meal way you decide to meld these elements! The peas are tender a cookout staple, but this crisp apple and beets an...