Learn how your comment data is processed. Having discovered Lincolnshire Plum Bread, Rachel has shared with us her experience and own recipe for making it yourself. Picky Eaters Recipes. It can be served simply sliced and buttered, toasted or alternatively, why not try it with a slice of your favourite cheese and a piece of crisp apple? Roasted Cabbage Wedges with Lemon Garlic Butter. Lincolnshire Plum Bread made as part of our series of recipes around the counties of the UK. SKU: Plum Bread Categories: Bakery, Cakes, Trade Bakery Products, Trade only Products, Traditional Cakes. Add to basket. Turn out the dough onto a floured surface and punch it down all over to knock out the gas pockets. Butter the base and sides of a 9 x 5 inch loaf pan. ¼ tsp salt. This moist, succulent fruit loaf is equally as delicious served with butter, cheese or toasted. Banana bread is surely more closely related to being cake, yet we call it a bread. The pleasure of a 5-star review would be greatly appreciated. Meal Planning . Traditional Lincolnshire Plumbread and the Luxury Plumbread now available at both. Bake at 350 degrees for about 50-55 minutes. Your email address will not be published. Food and Drinks. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. Add to basket. She would bake the Plumbread, allow it to cool then serve to the farm hands - covered in home churned butter and a slice of thick, cheddar cheese. I can’t find Lincolnshire Poacher cheese readily here in Australia but it still tastes great with other types of cheese. If some of the fruit falls out, just put it back in. As self-taught cooks and bakers, we love to inspire moms to cook from scratch with real food for their families. If the dough is translucent in places without breaking, it has been kneaded enough. 50g/2oz currants. 1½ tsp ground allspice. There’s some confusion about ‘plums’ and ‘plumbs’. There are several bakeries in Lincolnshire that claim to be “the original”, but perhaps the most famous brand is Myers. Mix until the fruit is coated in tea, then cover and set aside to soak while you make the bread dough. 20/06/2012 . If … Special Diet . I make this mostly during the holidays. Oddly enough, it originally didn't contain any dried plums. Each slice is jeweled with dried fruit and flavored with hints of cinnamon and allspice. Cover and leave to rise until doubled in size - about 1 hour in a warm room. Stir it occasionally. This is a deliciously fruity bread. Put the bowl in the mixer and fit it with the paddle attachment. This wonderful loaf contains Sultanas, Raisins and Currants, Mixed Peel, Cinnamon, Ginger and Mixed Spice. Cover the top with aluminum foil if it's getting too dark. A big welcome to our latest stockists - Ruskington Garden Centre and Belton House Garden Centre. This Lincolnshire bread is a nice treat. The only plum loaf to win a 'Gold' in the Great Taste Awards... Our famous Lincolnshire plum loaf is a moist fruit loaf with a unique taste all of its own. So glad to hear that you and your family enjoys it! One of the pleasures of travel is discovering interesting local foods. £3.35 per loaf. Recipes will call for strong flour (aka bread flour.) Lincolnshire Poacher cheese – a cheddar-style cheese produced in Alford. Bake at 350 degrees for about 50-55 minutes. The exact origins of this recipe are disputed. 50g/2oz sultanas. It’s a winner with the kids. Alternatively, if there isn't one in your vicinity, don't panic, as we do offer a mail order service. Contrary to what the name suggests, there are no plums in the recipe, instead the name actually refers to the dried fruit in the product. Add to basket. Traditionally, it would have been made with lard instead of butter, but I decided to use both fats to provide a mix of good texture and flavor. She asked me to share her Gran’s ‘Plumb Loaf’ as it was a treasured family recipe. Fold the dough over the fruit and begin to knead, mixing the fruit into the dough until evenly distributed. Crack the two eggs into the bowl of a stand mixer, then mix them with a whisk. Add the soaked fruits to the dough and knead for 3-5 minutes, or until the dough is smooth and elastic and the fruits are well combined in the mixture. Beat in the eggs and brandy. Pocklingtons Bakery established 1924 based in Lincolnshire. Welbourne's Lincolnshire Plum Bread quantity. This is a deliciously fruity bread. Cooking time. Prepare a large loaf tin by greasing and flouring the bottom and sides. Our Plum Bread is a delicious Lincolnshire treat which can be sliced and served with cheese or eaten on its own. Rated 4 out of 5. 1. Yes, you absolutely can! 26/jan/2016 - This fabulous fruited loaf is traditionally baked for Christmas in Lincolnshire, although you will see it all year round in Bakeries throughout the region. Stir together the milk, butter, and lard in a small saucepan over medium heat until the fats are fully melted. This is my second time making this bread. This is called a bread, but tastes more like a cake. Your email address will not be published. Spices used include cinnamon less than 30 mins. Every christmas my mother gets busy in the kitchen making batches of my ‘Granny Rose’ famous Plumbread. We do know that it's been around at least since 1901, and used to be a snack for working men. I made a loaf and 12 muffins and like it best in muffin form...yum! A brief moment of googling revealed that some plum bread recipes incorporate yeast and are more like bread than cake. Want to see our latest recipes? The spices in this cake just lend themselves to eggnog and Christmas smells. Also delicious with butter only. If not, knead for a minute longer and check again. We are Award Wining producers offering a range of great bakery delights; Special Plum Bread, Traditional & Speciality Loaves and Rolls, Home-Made Pies, Pastries, Breakfast Baps, Sausage Rolls, Cream Cakes, Cakes, Cupcakes , Biscuits. Spread on some butter and enjoy this bread with a cup of tea! 1 review for Lincolnshire Plum Bread. Cover the top with aluminum foil if it's getting too dark. Lincolnshire bakers use sultanas and raisins, but this recipe contains the ''plum’’ itself, a few well-softened, roughly sliced prunes. Makes 1 loaf (6-8) Dietary Vegetarian. Strain the soaked dried fruits and discard the tea. Lincolnshire Plum Bread is a dark, rich loaf of yeast-risen bread intended as a tea bread. The Lincolnshire Plum Loaf is perhaps the most famous of all English tea loaves. Pro Tips Add the dried yeast and whisk again to combine. Please scroll down the list below to find your nearest stockist. Welbourne's Lincolnshire Plum Bread quantity. A Traditional Lincolnshire Plum Bread made at Myers Bakery in Horncastle. Bake on a preheated baking sheet at 375 F (190 C) gas mark 5 for 40-50 min. you say as you enjoy your first slice of Lincolnshire plum bread. It's usually cut in thick slices and served at teatime with butter and Lincolnshire Poacher cheese. The Lincolnshire Plum Bread Company - Plumbread Bakers Lincolnshire . Lincolnshire Plum Bread Food.com sugar, raisins, brandy, water, confectioners sugar, dark molasses and 7 more Bread + Butter Pudding with Sourdough and Sugar Plums Alana Bread Lincolnshire Plum Bread (an old Winteringham recipe sent in by Christine Hammond) 2 lbs mixed dried fruit 2 cups brown sugar 2 cups strong cold tea 4 cups SR Flour 2 or 3 eggs Soak the mixed dried fruit brown sugar overnight in a basin with the 2 cups of strong cold tea. Transfer the dough to a large loaf tin and set aside for a further hour to rise. Makes 2 small loaves. Cream the butter and sugar until light and fluffy. 15g/½oz dried yeast. For more information about this great Lincolnshire business please visit, The Lincolnshire plum bread is the region’s speciality, which once upon a time became part of staple diet for the people of Lincolnshire. Indeed the Special Plum Bread' has only seen one recipe change in over 100 years, that being shortening replacing lard. PLUM BREAD Recipes from a Cornish Kitchen Penryn sultanas, prunes, salt, caster sugar, plain flour, currants, beaten eggs and 5 more Lincolnshire Plum Bread Savor the Flavour 225g/8oz prunes, pits removed, roughly chopped. This fruit bread is perfect with a cup of tea. Nov 23, 2012 - This fabulous fruited loaf is traditionally baked for Christmas in Lincolnshire, although you will see it all year round in Bakeries throughout the region. One of the pleasures of travel is discovering interesting local foods. Next day, mix in the 4 cups of self-raising flour and the 2 or 3 beaten eggs. There are not actually any plums in it — instead the fruit is raisins, sultanas and / or currants, and mixed dried fruit. ★☆ Having discovered Lincolnshire Plum Bread, Rachel has shared with us her experience and own recipe for making it yourself. ★☆ Your email address will not be published. Welcome to our kitchen! Stir the milk, butter, and lard over medium heat until warm and melted. Charles had moved to Lincolnshire that year after buying the Alford Mill and Store. Description Reviews (1) Description. Add the sifted flour a little at a time and whisk until all of the flour has been incorporated into the mixture and the mixture comes together as a soft dough. Contrary to what the name suggests, there are no plums in the recipe, instead the name actually refers to the dried fruit in the product. over 2 hours. Serving with a slice of cheese sounds odd, but it's just how we do it. This popular dish can be served warm (toasted) with butter as a breakfast item, with afternoon tea, or even with a slice of cheese as people do with Christmas cake in Yorkshire! When we were visiting Lincoln for a sunny weekend in the summer I noticed Lincolnshire Plum Bread on the menu of the tea rooms where we had lunch. Dairy, eggs and chilled. Defrost at room temperature, in the microwave, or in the toaster. British plum bread is a sweet yeast loaf flavored with spices and speckled with dried fruit. Explore. Lincolnshire Plum Bread (an old Winteringham recipe sent in by Christine Hammond) 2 lbs mixed dried fruit 2 cups brown sugar 2 cups strong cold tea 4 cups SR Flour 2 or 3 eggs Soak the mixed dried fruit brown sugar overnight in a basin with the 2 cups of strong cold tea. In a separate bowl, whisk together the milk, sugar, melted butter and eggs until well combined. SKU: Plum Bread Categories: Bakery, Cakes, Trade Bakery Products, Trade only Products, Traditional Cakes. 3. cool in the pan for about 15 minutes and turn onto a platter. The Lincolnshire Plum Bread Company - Plumbread Bakers Lincolnshire . Using a food-mixer or processor or your hands, mix and knead all the ingredients except the dried fruits to a smooth and elastic dough. Your review * Name * Email * Categories: Bakery & Cakes, Pies & Pasties. Spread on some butter and enjoy this bread with a cup of tea! Transfer the dough to a clean bowl, cover with a clean tea towel and set aside in a warm place for 1-2 hours, or until doubled in size (proved). Cooking ingredients. It … Jan 20, 2015 - This fruit bread is perfect with a cup of tea. It is a delicious when served warm with butter, or with a slice of cheese, similar to the Yorkshire way of serving Christmas Cake. Set aside. We're Brooke & Emma, the mother-daughter team behind Savor the Flavour. Subscribe to our email newsletter to get our latest recipes, fun food facts, food puns, and behind the scenes news about our blog. Check to see if the dough is kneaded enough by using the windowpane test. 2.Jan.2016, 07:16 PM. Makes two loaves but freezes well. 2. Cover with plastic wrap and set aside to prove in a warm place until at least doubled in size, about 1-2 hours. Helpful (16) KitchenRookie Rating: 5 stars 10/11/2010. How to Make There are not actually any plums in it -- instead the fruit is raisins, sultanas and / or currants, and mixed dried fruit. Grantham Gingerbread – a hard white ginger biscuit. If you buy from one of these affiliate links, we may earn a small commission. 20/06/2012 . More luxurious versions are often served at Christmas. ★☆ ground cinnamon, milk, mixed peel, dry yeast, black tea, strong white bread flour and 8 more. Jan 20, 2015 - This fruit bread is perfect with a cup of tea. Lincolnshire Plum Bread is a sweet, almost cake-like cinnamon-flavoured bread with dried fruit in it – sultanas, currants, and fruit peel – that has been soaked in cold tea to help the dried fruit “plump” up. https://www.easypeasy-lemonsqueezy.co.uk/lincolnshire-plum-loaf-cake-mums Lincolnshire Plum Bread First, you will need some cool strong tea. Sprinkle chopped plums with 1 tablespoon of flour in a bowl, and toss to coat. eggs, sour cream, all-purpose flour, hazelnuts, baking soda, grated orange rind and 7 more. We handpicked the products and tools linked in this post. Lincolnshire Plum Bread Well proven family favourite recipe: Options. Tasting Notes; Each loaf is hand-baked in Navenbyon the Lincolnshire Viking Ridge. Serving with a slice of cheese sounds odd, but it's just how we do it. You can bake this as a bundt cake, 4 small loaves, or 2 medium loaves. ½ tsp vanilla extract . It is moist, dense, rich and sweet with lots of fruit. Meanwhile, sift the flour into a large bowl. Your email address will not be published. Slowly add the hot milk to two beaten eggs, then whisk in the sugar, salt, spices, and yeast. MisterDuck. The Lincolnshire Plum Loaf was first made in 1901 by Charles Myers in the small market town of Alford in Lincolnshire. Notify me of follow-up comments by email. Roll the dough up into a tight log and place in a buttered loaf pan. Preheat the oven to 120°C/250°F/Gas 1⁄2 and butter and strip line a 900g (2lb) loaf tin along the base and up the short sides. Put into greased and floured loaf tins. Our Famous Plumbread The Traditional Plumbread is based on the recipe of Myra Pocklington; the wife of our founder. Slowly pour the hot milk mixture into the eggs, whisking the whole time. A ‘Lincolnshire lass’ (as she proudly described herself) gave me this recipe a few months ago. Bake at 375 F for about 40 minutes, until it is well browned and has an internal temperature of at least 190 F.  Let cool before serving. As an Amazon Associate, we earn from qualifying purchases. In a large bowl, beat the margarine, white sugar, and vanilla extract with an electric mixer until light and fluffy. Place the dried fruits into a bowl and pour over the Earl Grey tea. Tajin Recipes Actifry Recipes Fruit Recipes My Recipes Cake Recipes Favorite Recipes Plum Bread Recipe Quick Bread Recipes. Shape the dough into a ball and place it in a buttered bowl. I make this mostly during the holidays. Lincolnshire Plum Bread: this authentic British yeast bread is a wonderful dessert for afternoon tea or Christmas. There are no reviews yet. fill two greased and floured bread pans 1/2 full with batter, then add 1/4 of the fruit to each pan, then the remaining batter and top with the remaining fruit. Our Plum Bread is a delicious Lincolnshire treat which can be sliced and served with cheese or eaten on its own. Lincolnshire plum bread is an authentic British yeast bread that’s a wonderful dessert for afternoon tea or Christmas. Rating: 4.75 stars 184 Ratings. You're very welcome, Carol! Our famous Lincolnshire plum loaf is available to buy throughout the country. Add the spices, vanilla extract and salt and whisk again to combine. My Mother-in-Law's Plum Bread My Mother-in-Law's Plum Bread. Grantham Gingerbread – a hard white ginger biscuit. There are no reviews yet. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. The spices in this cake just lend themselves to eggnog and Christmas smells. Jump to:Questions Dec 18, 2019 - This fruit bread is perfect with a cup of tea. Recipe. It is moist, dense, rich and sweet with lots of fruit. 450g/1lb strong plain flour, plus extra for flouring. Lincolnshire Plum Bread quantity. Slater Eyre. This site uses Akismet to reduce spam. All set up for the Lincolnshire show. Lincolnshire Plum Bread I am rather partial to Lincolnshire Plum Bread and love slices of it with proper butter on. Required fields are marked *, Rate this recipe butter. Thank you for the recipe. Tasting Notes; Each loaf is hand-baked in Navenbyon the Lincolnshire Viking Ridge. You can bake this as a bundt cake, 4 small loaves, or 2 medium loaves. Roll it up tightly from one of the short ends and place in the prepared loaf pan. 225g prunes, roughly chopped; 50g currants; 50g sultanas; 150ml Earl Grey tea; 450g strong plain flour; 125ml milk; 6 tbsp soft brown sugar; 110g butter; 2 free-range eggs; 1½ tsp ground cinnamon; 1½ tsp ground allspice; ½ tsp vanilla extract; ¼ tsp salt; 15g dried yeast; Method To serve, cut the plum bread into slices and serve with butter and cheese. Our Famous Plumbread The Traditional Plumbread is based on the recipe of Myra Pocklington; the wife of our founder. Finely chop the prunes, then pour all the dried fruit and brewed Earl Grey tea into a medium-sized bowl. 450g/1lb strong plain flour, plus extra for flouring. Stir the salt, sugar, and spices into the mixture until well blended, then whisk in the yeast. Take the loaves out of the tins and return them to the oven for a further 10 min or possibly so as necessary - the bread will sound hollow when tapped on the base if it is properly cooked. And enjoy this bread with a cup of tea soda, grated orange and. Thickly with salted butter and Lincolnshire Poacher cheese of yeast-risen bread intended as a tea bread 1834.. First to review “ Myers Lincolnshire Plum bread is perfect with a slice of cheese sounds odd but... - about 1 hour in a large bowl, beat the margarine, white sugar and... Myra Pocklington ; the wife of our founder windowpane test heat until warm and melted buttered bowl, spices and! Seal inside of a zip-top freezer bag, and vanilla extract and and. 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Lard in a stand mixer plastic wrap and set aside to soak while you make dough... A unique taste all of its own it get nice and dark nearest stockist Tag @ savortheflavourblog on and. Kneaded enough by using the windowpane test tasty cheeses such as Lincolnshire Poacher, or in toaster... 18, 2019 - this fruit bread is perfect with a cup of tea about Us ; Products News! Cinnamon our famous Lincolnshire Plum bread is a wonderful dessert for afternoon tea or Christmas it best in muffin...! ‘ Granny Rose ’ my mum… Article by Anna t find Lincolnshire Poacher cheese an electric mixer until light fluffy. Read more a small saucepan over medium heat until warm and melted gave me this recipe a months. Form... yum from qualifying purchases the milk, butter, cheese or eaten on its.! About 5 minutes and let it get nice and dark and are more a. Or tea time your review * name * Email * Categories:,... Quality and taste Recipes cake Recipes Favorite Recipes Plum bread made at Myers in! Cake-Like Plum bread… this is called a bread, Rachel has shared with Us her experience and own for... On Instagram best lincolnshire plum bread hashtag it # savortheflavour first, you will need to add extra flour during this part as... Our founder day, mix in the oven for 40-50 min proudly described herself gave! Cake Recipes Favorite Recipes Plum bread the Earl Grey tea and set aside to prove in a warm place at., milk, Mixed peel, cinnamon, Ginger and Mixed Spice the top with aluminum foil it... And “ cake ” were used interchangeably, and vanilla extract with electric. And salt and whisk again to combine links, we love to moms. Panic, as the moist fruit will make the bread dough - Ruskington Garden and... Be the first to review “ Myers Lincolnshire Plum bread ” Cancel reply and for. Translucent in places without breaking, it originally did n't contain any dried fruit aluminum! Traditional cake-like Plum bread… this is called a bread, but it still great! … Having discovered Lincolnshire Plum bread and love slices of it with the paddle attachment this recipe a few ago! They still are today 375 F for 40-50 min mixer and fit with. Is this reminds me of their fruit Explosion muffins only better = ) Read more link at bottom! Any dried plums being cake, yet we call it a bread, Rachel has shared Us! Of cheese sounds odd, but it 's just how we do offer a mail service... Down the list below to find your nearest stockist the salt, sugar, and they are... A brief moment of googling revealed that some Plum bread and love slices of it proper. And whisk again to combine welcome to our latest stockists - Ruskington Garden Centre ”! A 5-star review would be greatly appreciated ; each loaf is hand-baked in Navenbyon Lincolnshire! And lard in a warm room Plumbread is based on the recipe of Myra Pocklington ; the of! Used to be a snack for working men spices used include cinnamon our famous Lincolnshire Plum loaf is delicious... About it for about 15 minutes and let it get nice and dark to beaten! Thick slices and serve warm with butter and enjoy this bread with a wedge of a 9 5! Over 100 years, that being shortening replacing lard her experience and own recipe for making it yourself with types! Drain off any excess liquid, then flatten the dough up into a medium-sized bowl as. - this fruit bread is a moist fruit will make the bread dough the until... Rich loaf of yeast-risen bread intended as a bundt cake, 4 small loaves, or golden-brown! Cakes, Trade Bakery Products, Trade Bakery Products, Trade only Products, Trade only Products, Traditional....

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