Pat into a 9-in. Slowly add buttermilk (if buttermilk is thin, reduce to 1/2 cup), sour cream and … Chocolate Chip Buttermilk Scones Chocolate Chip Scones Recipe ; This chocolate chip scones recipe is simply delicious and no-fuss. It makes for a more tender scone. Add the wet ingredients to the flour mixture. Turn the dough onto a lightly floured surface. Step 4. Transfer the wedges to a large ungreased baking sheet, placing them about 1/2 inch apart. These directions were easy to follow and the scones tasted light and wonderful! Thank you very much for this recipe. They pair perfectly with a hot cup of coffee or tea. Mix in the chocolate chips with a fork. Stir with a fork or rubber … Make the Chocolate chip buttermilk scones (see below). These scones turned out wonderfully. small bread crumbs. Serves: 12. Expect a very soft, sticky dough. Great recipe. Kind of like eating a giant chocolate chip cookie for breakfast… without the guilt. We are all about tasty treats, good eats, and fun food. Add cubed cold butter and work it into the flour with your fingers (simply rub it in the flour until you … The richness of butter combined with the soft and airy texture created by the buttermilk, these scones are the bomb and have pleased everyone who had them. Knead the dough for about a minute on a floured surface. Combine the buttermilk and vanilla. Position a rack in the center of the oven and preheat the oven to 425 degrees F. Combine the flour, 1/2 cup sugar, baking powder, baking soda, and salt and sift them together into a large bowl. All Rights Reserved. … Using a pastry cutter, fork or … Followed the recipe with exception of using butter cold vs. room temp. Turn the dough out onto a floured surface and knead just a few times, until the dough holds together. Stir in the mixture briskly with a fork just until a sticky, shaggy dough forms. Yeast breads are often the first thing I turn to when I think “breakfast bread”. For an extra treat I added a chocolate glaze. CDKitchen, Inc. 20:12:25:20:08:34   :C: "PLUS" means this ingredient in addition to the one on the next line, often with divided uses, 12 tablespoons unsalted butter, at room temperature, more recipes like buttermilk chocolate chip scones, 34 Chocolate Chip Cookie Recipes You Must Try, 22 Surprising Recipes Made With Cream Of Mushroom Soup. In a bowl, combine the flour, sugar, baking powder and salt. The perfect soft scone with chocolate drizzle. Chocolate Chip Pecan Buttermilk Scones These Chocolate Chip Pecan Buttermilk Scones have a hint of cinnamon, use mini chocolate chips inside and crunchy pecans for that perfect breakfast bite. One suggestion is to use cold butter. In a large bowl, whisk together the dry ingredients. Cut the butter into tablespoon-sized pieces and add the flour mixture. Stir in chocolate chips; Turn dough onto a floured surface; knead gently 8-10 times. How to make chocolate chip scones: Start by mixing together some flour, sugar, baking powder and salt in a large bowl. 4 from 1 vote. Brush with heavy cream and sprinkle with some granulated sugar and extra chocolate chips on top. Step-by-Step Instructions. Stir the buttermilk mixture into the flour mixture and stir just until ingredients are moistened. Cuisine American. In a small bowl, combine egg and cream; stir into dry ingredients just until moistened. Let cool for 5 mins on a rack before consuming the scones whilst they are … Place flour, baking powder, sugar and butter into a large bowl or processor. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Frozen scones can be baked from a frozen state; just add a little extra baking time, as needed. A can of cream of mushroom soup can be a real dinner saver. 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